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Nick Paull

Senior Consultant
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Nick is an experienced consultant working across a diverse range of sectors, including education, human services, health and emergency management.  

He brings a combination of quantitative and qualitative skills to projects involving strategy, public policy and economics. Nick thrives on change, with experience across banking, tax and real estate prior to joining Nous.

Influential work

  • Developed up to seven regional-specific reports as part of the inaugural Victorian Skills Plan, assisting with extensive report writing, engagement with regional communities and quantitative analysis
  • Created an award-winning whole-of-government framework and planning tool in the emergency management sector through extensive stakeholder engagement and a human-centred design approach
  • Developed business cases and highly modular revenue and cost models for organisations in the domestic and family violence and health sectors
  • Developed an internal research report on global megatrends to inform future policy decisions and initiatives in the education sector
  • Contributed to service design and the development of a program logic for a community service provider as part of a tender submission related to the provision of an innovative new alcohol-and-other-drug service.

Outside of Nous

Prior to joining Nous, Nick completed a Bachelor of Advanced Finance and Economics at the University of Queensland, partially completed at Bocconi University in Milan. While studying, he completed a vacation program at BDO, focusing on the Australian Government’s Research and Development Tax Incentive scheme and other national grant programs. Nick has also gained experience in retail banking, residential real estate and property development.

Outside of work and study, Nick volunteered with 180 Degrees Consulting, working with a student-led UNSW technology start-up and the Brisbane Tool Library.

In his spare time...

Nick enjoys bushwalking, reading and travelling. He also loves spending time with friends, especially at new restaurants and movie nights.

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